top of page


FMCG Product - Applications and Uses
Allulose "The Next Sugar"
Use In Soft Drink Production.
Allulose is a low-calorie sweetener with the same sweet taste and texture as table sugar.
Tastes Like Sugar – “No Aftertaste”
Making it ideal for clean-label soft drinks.
Stability – Heat and pH-stable
Which is good for pasteurized beverages.
No impact on Blood Glucose
Suitable for diabetic-friendly drinks.


Allulose is Ideal for:
• Use in low-calorie sodas, flavoured waters, functional beverages, and RTD teas.
• Use in combination with acidulants (citric acid, phosphoric acid) is compatible.
• Typical usage: 1%–3.5% w/w, depending on the desired sweetness and drink type.
​
• Calorie Contribution: ~0.2 kcal/g
(95% less than sugar)

bottom of page